ERGON Foods corporate group is a global provider of a wide range of Greek artisanal products as well as a network of 15 delis and restaurants in Greece, UK, Belgium and US.
ERGON has been growing rapidly and it has become synonymous with innovation and design in everything associated with the brand: the artistic culinary experience, the authentic product portfolio, and the innovative way of promoting Greek tradition. Our primary target is to establish ERGON as the representative of greek artisanal produce and modern greek cuisine internationally.
The Group envisages continuing its growth pattern whereby new locations in the form of owned Stores, Joint Ventures or Franchise stores are expected to drive demand for products. The aim is to achieve this through further footprint expansion in new geographies.
Key activities: Product Development / Marketing Development / Domestic and Global Sales / Key Client Retention / Brand Awareness / Relationship Management / Project Management / Communication Design / Training and Teambuilding / Franchising